Col. Newsom's Aged Country Ham, New Crop

Aged country hams are coming out of the Newsom's smokehouse now. The houses were filled to the rafters and the kettles were fired filling the smokehouses with a cool smoke. The hams soaked up the "July sweats" and are right on schedule for harvest.

The one-year Newsom's dry-cured ham is the ham you are used to cooking up and putting on the table for Thanksgiving and Christmas dinners, and all those special family and friends occasions.

... No Sodium Nitrate or Nitrite ... Natural Methods -- No quick cure used ... Approximately one year or older at harvest ... These Artisan Cured Whole Hams average 15-19 pounds, sold by weight, price is $8.99 per pound (uncooked). ... Shipping materials include Cooking and Storage Instructions (also available on this website) ... Allow time for pre-soaking before you cook your ham ... Hams available for shipping now. To order for shipment at a different time, please leave a message in the comment section. ... Shipping by UPS (United Parcel Service). The listed price does not include the shipping charge. ... Contact us by mail ... Phone: 270-365-2482 (during current daily store hours M-F 10 a.m. to 4 p.m. CST and Sat. 10 a.m. to 3 p.m. CST) ... e-mail: newsomsham@yahoo.com

ORDERS PLACED AFTER Wednesday, Dec. 18, cannot be guaranteed for delivery before Christmas unless shipped overnight, which will be charged. If you do not need delivery before the Christmas holiday, please note in the comments section when you place your order. Thank you so much for your business. If you have any questions, please call.

Col. Newsom's Aged Country Ham